25th Anniversary of our boutique

25th Anniversary of our boutique

25th Anniversary of our boutique

25th Anniversary of our boutique

Louis Roederer Collection 244
Louis Roederer Collection 244

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BRUT

Louis Roederer Collection 244

12.0% | 75CL

1-3 Business Days

54,95

Quantity

Geographic location

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France, Champagne

Product details

This 244th blend from the Louis Roederer Champagne House is based on the finest successes of the 2019 harvest, a year of record-breaking temperatures brought by particularly intense heat waves. Dry and continental and of magnificent maturity, this year gave us wines that were dense and fresh, with a masterful balance, conducive to bringing out the powerful and luscious Collection character in the blend. All the wines from this harvest were rigorously tasted, plot by plot, before being blended in a complex symphony recreating the perfect picture of the vintage. Made up of 54% of the 2019 harvest, Collection 244 is an ode to taste and drinking pleasure. Each year, the Cellar Master composes a new symphony, inspired by the tonalities of the year and then adds the wines from the Perpetual Reserve and the oak-aged reserve wines. The Perpetual Reserve makes up a significant proportion of the Collection blend and provides its balance and freshness. In Collection 244, it represents 36% of the blend. In parallel to this Perpetual Reserve, 10% of wines from previous years and young plots on the Cristal estate, aged in French oak foudres, are added to the blend.

Tasting notes

Aged for almost 4 years in our cellars, Collection 244 is a wine that has reached great plenitude, borne by the maturity of the year, the freshness of the Perpetual Reserve and the complexity of the oak-aged reserve wines. It is a wonderfully well-balanced champagne with an incredibly luscious power, marking the return of the Meunier grape variety, which adds a fruity, caressing softness to the more structured, saline Pinots noirs and Chardonnays.

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HOUSE OF LOUIS ROEDERER

The cuvées of the House of Louis Roederer are the fruit of patient work with fundamental ingredients, the collaboration of experts, a quest for the perfect balance, and hardy and generous grapes, cultivated in the Champagne soil, producing a wine with a summery character and crystalline elegance. Louis Roederer II also drew inspiration from the many books and drawings he collected with great discernment. In the 1870s, the Louis Roederer Champagne House began to export its wines to the United States, and even to Tsar Alexander II of Russia. A man of great taste and an inveterate researcher, Louis Roederer II fashioned an exclusive champagne for the Tsar and launched a novel concept: the very first Cuvée de Prestige. It was created in 1876 and named ‘Cristal’. Ever since, the subtleness and elegance of Cristal have forged Louis Roederer’s reputation for excellence.

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