25th Anniversary of our boutique

25th Anniversary of our boutique

25th Anniversary of our boutique

25th Anniversary of our boutique

Ruinart Blanc De Blancs Magnum
Ruinart Blanc De Blancs Magnum

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BLANC DE BLANCS

Ruinart Blanc De Blancs Magnum

12.0% | 1.5L

3-7 Business Days

199,95

Quantity

Geographic location

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France, Champagne

Product details

Ruinart Blanc de Blancs includes some 25–30 different chardonnay crus, predominantly from the Côte des Blancs, the Montagne de Reims, the Sézannais and La Vallée de la Vesle. They reflect the rich diversity of the Champagne terroir. Visually, the Ruinart Blanc de Blancs has a brilliant robe with a beautiful pale yellow color and slight hints of almond green and jade green reflections.

Tasting notes

The first nose reveals intense aromas of fresh fruit: ripe lemon, juicy pear, or freshly picked peach. The secondary aromas are more floral with hints of white flowers, accompanied by a spicy touch combining ginger and pink peppercorns. Balancing tension with roundness, the enveloping structure is highlighted by fresh aromas of ripe citrus and tropical fruit. With a long and delicate finale.

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DOM THIERRY RUINART

Dom Thierry Ruinart was an intuitive, visionary, hardworking, and modest Benedictine monk who lived from 1657-1709 and was a contemporary of Louis XIV. A brilliant theologian and historian, at the age of 23 he left his home in Champagne to go to the Abbey of Saint-Germain-des-Prés, one of the most influential centres of learning near Paris. While there, he was exposed to the city and court where he gained an awareness of a more worldly life. Specifically, he learned of a new “wine with bubbles,” not yet known as champagne, which was already popular among young aristocrats. On September 1st 1729, in Reims, at the heart of the Champagne region, Nicolas Ruinart drafted the founding charter of Maison Ruinart, creating the world's first ever champagne-producing company. This gave rise to an enterprise that continues to flourish and to prosper nearly three hundred years later. The intuition of his uncle, the monk who had first shown him the way, had thus inspired an initiative that was to make history.

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