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SCOTCH MALT WHISKY
Glenmorangie Signet
46.0% | 70CL
1-3 Business Days
€ 189,95
Quantity
Geographic location
Scotland, Highland
Product details
As Dr. Bill, our freethinking Director of Whisky Creation, enjoyed a cup of his favourite Jamaican Blue Mountain coffee, the notion of Signet first came to him. At once his mind filled with spiralling mocha flavours that he could not forget. It would take him years to bring our unprecedented whisky to life. But in its tiramisu tones and melting chocolate, you can taste his most delicious imaginings. Signet begins with our precious chocolate malt spirit, made just once a year in our giraffe-high stills. Its espresso-like intensity fills our Distillery with aromas more familiar in an Italian coffee bar. Over the years, we temper its power with rare and treasured casks. Bourbon for creaminess. Sherry for sweetness. The spice of virgin charred oak. All balanced by some of the oldest whisky we own.
Tasting notes
A velvet explosion of crackling spices swirls around bitter mocha and dark chocolate, toasted hazelnuts and mellow butterscotch. Mocha and spice combine with cappuccino and amaretto, before a finale of chocolate-coated raisins and orange.
THE START OF GLENMORANGIE
Glenmorangie Single Malt Whisky has been produced in the Scottish Highlands since 1843, when farmer William Matheson and his wife Anne followed their dreams and founded the Glenmorangie Distillery. Considered a pioneer in its field, the Scottish Distillery has become famous for combining tradition and innovation to create the most delicious whiskies. To achieve this, Glenmorangie single malt whisky is created by the people of Tain with a unique distillation process that uses the tallest stills in Scotland. Expertly matured in only the finest oak casks, the resulting single malt is testament to the savoir-faire that has been passed down from generation to generation by a team of expert craftsmen and women. The Glenmorangie Distillery’s expertise has developed over the last 175 years, passed down by each generation with unwavering commitment to excellence and the development of innovative techniques in whisky making and maturation.